The evening will be hosted by winemaker Jason James, head winemaker for Steller’s Jay, Sumac Ridge Estate Winery and Black Sage Vineyard. Enjoy a delicious five-course meal, perfectly paired with a fantastic Okanagan wines.
Seating is limited, and pre-purchased tickets are required to attend this event.
Cost: $89 per person (taxes & gratuity not included)
To book your reservations email mscott@pinnacleatthepier.com or call 604-973-8000.
The Lobby Restaurant is located in the Pinnacle at the Pier Hotel in North Vancouver.
